Just in time for your Cinco de Mayo celebrations!

In the past couple of years I have learned to love fish tacos. They never sounded appealing to me (not sure why since I love fish and I love tacos), but when I decided to be adventurous and try them I realized how delicious they are. And now I try them everywhere! I also have discovered how incredibly easy they are to make at home. 

Opting to grill or bake the fish in the oven (instead of frying) makes it a bit on the healthier side - plus it’s much easier and less of a clean up!